It is commonly known as
mescal, but is also called the century plant from a mistaken
notion that it blossoms only once in a hundred years. Its
average life, under normal conditions, is about ten years and it
dies immediately after blossoming.
It attains its greatest perfection in the interior of Mexico
where it is extensively cultivated. It yields a large quantity
of sap which is, by a simple process of fermentation, converted
into a liquor called pulque that tastes best while it is new and
is consumed in large quantities by the populace. Pulque trains
are run daily from the mescal plantations, where the pulque is
made, into the large cities to supply the bibulous inhabitants
with their customary beverage. In strength and effect it
resembles lager beer, and is the popular drink with all classes
throughout Mexico where it has been in vogue for centuries and is
esteemed as "the only drink fit for thirsty angels and men."
The agave is capable of being applied to many domestic uses.
Under the old dispensation of Indian supremacy it supplied the
natives their principal means of support. Its sap was variously
prepared and served as milk, honey, vinegar, beer and brandy.
From its tough fiber were made thread, rope, cloth, shoes and
paper. The strong flower stalk was used in building houses and
the broad leaves for covering them.
The heart of the maguey is saccharine and rich in nutriment.
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