In 1915 the colonies made an even better showing:
Algeria furnished France with 1,625,000 quintals of wheat, 918,000
quintals of barley, and 77,000 quintals of oats. In 1916 this figure
was passed and the total exports amounted to four million quintals of
grains. As for Morocco, it exported in 1914, 90,000 quintals of wheat
and 130,000 quintals of barley; in 1915 it exported 200,000 quintals
of wheat and a million quintals of barley; in 1916 it exported more
than two million quintals of grains. Add to that the 900,000 sheep
Algeria furnished for the French commissariat and more than 40,000
sheep furnished to the English commissariat to feed the Hindoo troops
stationed at Marseilles. Then add in the cattle exported from Algeria
and Morocco by the thousands, add for Algeria the wines and the
vegetables, and for Tunis the olive oil. In 1916 the confederation of
Algerian winegrowers gave the French poilus fifty thousand hectoliters
of wine.
Everywhere in the colonies buildings have been built, agriculture has
continued, public works have been constructed. In the midst of war
Algeria has opened up railroads; Tunis has opened the line from Sfax
to Gabes; Morocco the lines from Casablanca to Fez and from the
Algerian frontier to Taza.
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